In fact, all were a bit surprised that this Manhattan clam chowder canned soup could hold its own against the best seafood restaurants in NYC. Most of our testers found it to be great for a condensed soup. Unless you’re looking to step back in time and have what you remember as a child, our testers suggest passing on this soup. I've had clam chowder in San Francisco in a sourdough bread bowl, and it was much better. I like mine a little thicker. They loved the pouch for cooking and easy cleanup and the wild-caught clams for natural sustainability. Our testers loved this soup! I have had very good Clam Chowder at restaurants. I will say this, it is not so bad I plan to return the 2nd tub of Chowder. Beer and bacon. One important factor for many of you is whether or not the soup is gluten-free. That’s it! We hope this helps you narrow down the many choices available out there to find the best clam chowder for you. You want to take a bite and feel like you’re at that cute little restaurant in Pismo Beach, California. As one of our testers exclaimed, “Beer, good.” But of course, there’s more good stuff, including bacon. You don’t want potato soup with two token clams and a splash of clam juice – You want the real thing. I heated one of the containers of clam chowder in a pot on the stovetop per the directions on the box, however, you could also just microwave it following the directions, as well. 3 Fishpeople Razor Clam Chowder Garnished with Uncured Bacon, 4 Pack – Best Canned Razor Clam Chowder. I hope to find it in Costco Abq again. So check out our Vitamix 5300 Blender Review, Vitamix 7500 Blender Review, our Best Immersion Blenders reviews, and our Best Battery Powered Blenders reviews. But I agree it has a flavor that for me is too salty. I won’t quibble with them over consistency, potatoes to Clam, etc. Seabear’s Alehouse clam chowder also required milk or a milk substitute to be added to the packaged soup. It also allowed for more diversity in taste depending upon what is added to the packaged mixture. This one also made more servings than any of the other soups. Is New England-Style Clam Chowder Your Favorite? One of the best items at costco! Vegetables, spices, and some things most of our testers couldn’t pronounce correctly round out the ingredients. Couldn’t be better. Our testers were not impressed with the flavor, many commenting upon how watery it seemed. Even Sweet Tomatoes/Soup Plantation has clam chowder that is much better. The amount this package makes reduces the cost per person to make it more affordable. Our lazier testers loved the convenience of being able to just warm it up and eat it. Frankly, each of the four had features we liked. #3 – Chincoteague Clam Chowder. This soup has beer in it! The first three ingredients are half-and-half, sea clams, and red potatoes. Chincoteague Seafood’s chowder comes in a can, and milk must be added. It is, however, like all Manhattan-style clam chowders, low in fat and cholesterol. Easy! That red label on Campbell’s soups takes you back to your childhood. Which is the Best Canned Clam Chowder of all Those We Tested? It is the standby on the shelf at every grocery store and has been around for years. First up to tantalize your taste buds is this delicious Manhattan clam chowder. But it will definitely take you down memory lane, and it is good on the budget. We like the versatility of what can be added to the mixture, and we just like the flavor and quality. This soup does contain wheat flour, soy sauce, and MSG. Too many soups over power their soups with garlic and that’s all you taste . They especially loved that it’s made in the USA. Soooo tasty. Let’s be real. When you buy through links on Chefsresource.com, We may earn an affiliate commission.". An added difficulty here is that there are two different kinds of chowders being reviewed, Manhattan and New England. The canned soups can serve one or two depending upon whether it is meant to be the meal or an appetizer. Perhaps it is just as good to tell you what is not packaged with the good ingredients. The other we liked for when there are more people to serve. Campbell’s clam chowder soup in the Manhattan style, however, is not going to win any prizes for quality and taste. Though it is packaged in Oregon, the wild-caught sustainable clams come straight from the East Coast. REVIEW – Trader Joe’s Green Curry Shrimp Gyoza (Frozen), REVIEW – Kirkland Signature StockPot: Chicken Tortilla Soup Especial from Costco. Is Manhattan-Style Clam Chowder Your Favorite? Overall, it was better than your average preserved clam chowder, but it was too salty for me. The Blount King Crab and Corn Chowder is described as a hearty chowder with crab, corn and potatoes in a creamy stock with a splash of white wine and brandy. Okay, not just for that reason. Sea Fare Pacific’s clam chowder is also in a convenient microwavable/boilable pouch. This is truly restaurant quality, one of the best Manhattan clam chowders on the market that comes in a 15-ounce can.