A Warm Blonde Brownie, Freshly Baked with Callebaut Chocolate and Topped with French Vanilla Ice Cream, Warm Chocolate Sauce and Whipped Cream This year, go straight to the good stuff. Creamy horseradish available. But chocolate enthusiasts, don't stop there -- there are a ton of savory recipes that include chocolate chips or cocoa powder. The homemade liqueur does require a few weeks to make so if you don't have time, just substitute it with a store-bought version. Look over the brunch, lunch, and dinner menu options for The Toothsome Chocolate Emporium & Savory Feast Kitchen™ at CityWalk Orlando, FL. Served after 4 P.M. ( Only offered in Scottsdale and Naperville | Limited availability ), Fire roasted tomatoes, cream, mushrooms and smoked bacon. Infusing rum with vanilla beans and cocoa nibs creates a rich chocolate liqueur that forms the base of this smokey, citrusy cocktail. A little chocolate adds complexity to this classic Mexican dish that's best served over rice. Served with warm tortilla chips and oven roasted salsa, Sushi grade ahi tuna seared rare and served over a bed of red pepper and mango slaw with citrus soy dressing, Warm tortilla chips and oven roasted salsa, Fresh avocado, tomato, red onion and cilantro. No gravy, Seasoned center cut served over a bed of freshly mashed potatoes with Steakhouse Butter, Seasoned, slow roasted and carved to order with au jus. Full-course dinners come with a cup of soup (150-450 cals.) All of our steaks include a side item. Bittersweet chocolate, cocoa, and chocolate stout come together in one decadent pudding-filled tart that's topped with bourbon-spiked whipped cream. The White Chocolate Grill is owned and operated by. bacon and a red zinfandel vinaigrette, Romaine, parmesan, no croutons tossed in a zesty Caesar dressing (add chicken $5, blackened shrimp $8 or salmon $8), Field greens in a balsamic vinaigrette with carrots, cherry tomatoes On a toasted French roll with mayonnaise and real beef au jus, Marinated, wood-fired fresh, all natural chicken breast, Monterey jack cheese, lettuce, tomato, red onion and mayonnaise on a sesame bun, Wood-fired fresh, all natural chicken breast with Cajun spices, pepper jack cheese, lettuce, tomato, onion, pickles and a southwestern ranch sauce, Marinated turkey, roasted and sliced with smoked bacon, cheddar, lettuce, tomato and mayonnaise on toasted whole wheat bread, Grilled whitefish with lettuce, tomato, red onion, pickles and herb goddess sauce, Marinated filet, Monterey jack cheese, red onion, tomato, mixed greens and parmesan mayonnaise on a toasted French roll, Rotisserie turkey shaved to order, jack cheese and mayonnaise on toasted French roll with wild mushroom gravy for dipping, Slow roasted, Memphis-style pulled pork in our signature BBQ sauce with creamy slaw and pickles, We grind chuck roast every morning and grill over live hardwood. Why have one chocolate in your dessert when you can have three? An All-Chocolate Valentine's Day Dinner. Add flavorful marinades, compound butters and cheese caps for a steakhouse quality steak at an incredible value. If your desired reservation time is not available online, please call the restaurant you wish to visit. Served over a bed of freshly mashed potatoes, Center cut filet, seasoned and grilled. "A dark, rich, complex Mole recipe. With Caramel, Whipped Cream and Shaved White Chocolate, A Creamy, Soft Raspberry Infused Cheesecake Topped with Fresh Raspberries, Whipped Cream and Caramel Sauce, Fresh Croissants Baked with Godiva White Chocolate Liqueur and Golden Raisins. Served with good gravy, Barbecued baby back ribs, herb rubbed rotisserie chicken and tender pulled pork, Fresh, responsibly sourced rainbow trout lightly seasoned and grilled. Served with couscous, french fries, and bleu cheese dressing (available during lunch). Grilled and topped with Japanese sesame cucumbers, Marinated fresh, all natural chicken breast grilled to order and served in a savory mushroom sauce with a hint of tarragon, A Maryland recipe for 30 years.